New to air frying? This foolproof Garlic Parmesan Potato recipe delivers a golden, crispy exterior and a fluffy center every single time. It’s the ultimate gateway meal to show you just how easy and delicious air fryer cooking can be!
Watch this before you decide:
Ingredients
- 1.5 lbs baby gold potatoes, cubed into 1-inch pieces
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt and 1/4 tsp black pepper
- 1/4 cup grated Parmesan cheese
- 1 tbsp fresh parsley, chopped
Instructions
- Pat the cubed potatoes thoroughly dry with a paper towel to ensure maximum crispiness.
- In a large bowl, toss potatoes with olive oil, garlic powder, smoked paprika, salt, and pepper until evenly coated.
- Preheat the air fryer to 400°F (200°C) for 3 minutes.
- Place the potatoes in the air fryer basket in a single layer; do not overcrowd for the best airflow.
- Air fry for 15-20 minutes, shaking the basket halfway through, until golden brown and tender.
- Immediately toss the hot potatoes with grated Parmesan cheese and fresh parsley before serving.
What You’ll Need
🛒 Recommended: Cosori Air Fryer Pro LE 5-Qt
Our top pick for crispy results every time. 450°F max temp, dishwasher-safe basket.
If you enjoyed this, you might also like Crispy Garlic Parmesan Air Fryer Chicken Bites.
📢 Disclosure: This post contains affiliate links. If you purchase through these links, we may earn a small commission at no extra cost to you. We only recommend products we genuinely believe in.
If you enjoyed this, you might also like this crispy recipe.